Orange Pie
Portokalopita
Crumpled phyllo, yoghurt and orange zest, drowned in cold syrup while still warm.
Athens · Psiri · Café & Sweet Shop
Τα Σερμπέτιαστου Ψυρρή
Traditional sweets and coffee in the heart of Athens
A sweet tradition where Greek desserts, coffee, and memories meet.
Signature Sweets
Made by hand, every morning
Syrup sweets, phyllo baked until it rustles, and spoon sweets kept in glass along the shelf — the same recipes, in the same small quantities.
Syrup & Phyllo
Baklava & Kataifi
Walnut, cinnamon and hand-combed strands, laid down each morning by hand.
Spoon Sweets & Ice Cream
From our kitchen
Bergamot and sour cherry in glass jars, kaimaki ice cream churned in small batches, every morning.
Syrup & Phyllo
Baklava, kataifi and galaktoboureko, laid down each morning by hand.
The Coffee
Greek coffee in the briki, served slowly — the way an afternoon should pass.
The Hospitality
A family behind the counter, and a neighbourhood at the tables outside.
Our Story
A place with a soul, in the oldest corner of Athens
Under the green awnings of Psiri, marble-topped tables and hand-painted chairs have held the same ritual for decades: a syrupy sweet, a small cup of Greek coffee, and a conversation that never quite wants to end.
Read our storyThe Experience
Learn the art of Greek orange pie
A sweet Greek tradition, shared one recipe at a time. Step behind the counter with our pastry artisan, fold the phyllo, zest the oranges, and taste your portokalopita warm, with coffee, at a table on the street.
Discover the workshop“More than a dessert shop — a place where memories are created.”